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We apologize for the inconvenience but the job you are looking for has been filled or it has been removed by the recruiter. For your reference, the original listing is shown at the bottom of this page.


Listed below are the top 3 out of 3 listings that are in the same industry and location as the job you were looking for. To see more than 3 listings, click here to search similar jobs in Rutland, VT


 
 

May 5

Rutland, VT US

LNA Secretarial Coordinator/Technician Department: Fifth Floor (Medical/Oncology) Schedule: per diem Shift: all shifts Hours: variable Salary: Grade NE052 ($12.14 ...

May 12

Rutland, VT US

Pharmacy Technician I Department: Pharmacy Schedule: fulltime Shift: day/evening shifts Hours: 12:00pm8:30pm Salary: Grade NE054 ($12.39 $18.39) Job Details: ...

May 21

Rutland, VT US

Psychiatric Technician I Department: Psychiatric Services (Inpatient Psychiatric Setting) Schedule: parttime Shift: day/evening shifts Hours: 11:00am7:30pm ...
 

To view more listings click here to search Healthcare Jobs in Rutland, VT


For your reference, we have included the original job posting below.




Nutrition Technician


Job Number:44168605
Company Name:Rutland Regional Medical Center
Job Location:Rutland, VT US
Job Category:Healthcare & Medical


Nutrition Technician

Nutrition Technician
Department: Food & Nutrition Services
Schedule: part-time w/rotating wknds & holidays
Shift: day/evening rotation
Hours: varies
Salary: Grade NE043 ($11.10 - $16.48)
Job Details:
*
Performs a variety of functions that assure patients are receiving appropriate and timely nourishment. Collects and transports meals and related items between the kitchen and inpatient areas. Practices safe food handling and storage techniques.


Minimum Education

§ High School diploma or equivalent or evidence of obtaining.


Minimum Work Experience

§ Prior experience in healthcare food service desirable.


Required Skills, Knowledge, and Abilities

§ Ability to follow oral and written instructions.
§ Demonstrates safe food handling skills.
§ Knowledge of proper temperature zones for hot and cold foods and refrigeration.
§ Knowledge of regular and modified diets.
§ Demonstrates excellent customer service standards.
§ Demonstratesmoderateknowledge of basic computer skills. *
*Requires Pre-Employment Testing

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